Heavy on fibre and low in fat, made from a combination of wheat flour and rye grain.
Wheat flour, water, malted rye, salt
For allergens, including cereals containing gluten, see ingredients in bold. May contain nuts
Typical values as sold.
|Typical values||Per 100g||A serving contains|
|of which saturates||0.1g||<0.1 g|
|of which sugars||0.9g||<0.5 g|