The Banana Chocolate chip Cake dishes out the classic combination of rich chocolate and tart raspberries to make a delectable cake. Perfect as an accompaniment for afternoon tea.
Sugar, Banana, Glucose Syrup, Cocoa Butter, Vegetable Fats (Palm, Shea), Glucose-Fructose Syrup, Cocoa Mass, Dried Whey (from Milk), Emulsifiers (E442, E471, E476), Salt, Sodium Carbonate, Flavorings, **The equivalent of 426ml of Fresh Liquid Milk in every 227g of Milk Chocolate, Milk Chocolate: Milk Solids 20% minimum, actual 23%, Contains Vegetable Fats in addition to Cocoa Butter
For allergens, including cereals, see ingredients in bold. May also contain nuts, peanuts and sesame. No Gluten Product.
|Typical values||Per 100g|
|of which saturates||0.9g|
|of which sugars||19.5g|