Product Details:
The Banana Bread Cake dishes out the classic combination of rich chocolate and tart raspberries to make a delectable cake. Perfect as an accompaniment for afternoon tea.
Ingredients
Sugar, Banana, Glucose Syrup, Cocoa Butter, Vegetable Fats (Palm, Shea), Glucose-Fructose Syrup, Cocoa Mass, Dried Whey (from Milk), Emulsifiers (E442, E471, E476), Salt, Sodium Carbonate, Flavorings, **The equivalent of 426ml of Fresh Liquid Milk in every 227g of Milk Chocolate, Milk Chocolate: Milk Solids 20% minimum, actual 23%, Contains Vegetable Fats in addition to Cocoa Butter
Allergy Advice
For allergens, including cereals, see ingredients in bold. May also contain nuts, peanuts and sesame. No Gluten Product.
Nutrition
| Typical values | PER 100g | A serving contains |
|---|---|---|
| Energy | 1524kJ | 762 kJ |
| 362kcal | 181 kcal | |
| Fat | 11.7g | 5.9 g |
| of which saturates | 5.4g | 2.7 g |
| Carbohydrate | 60.7g | 30.4 g |
| of which sugars | 42.3g | 21.2 g |
| Fibre | 1.4g | 0.7 g |
| Protein | 2.8g | 1.4 g |
| Salt | 0.23g | 0.12 g |
