Freshly made on lines of a classic cloth bound cheddar, we age it for about 10-12 weeks, while its still milky with hints of nuttiness, vacuum packed in recyclable plastic pouch in pack of 150g.
Typical values as sold.
|Typical values||Per 100g||A serving contains|
|of which saturates||18.4g||5.5 g|
|of which sugars||3.1g||0.9 g|